Lunch: Quinoa and Chia Seed Wrap with 3 slices of Boar’s Head Oven Roasted Gold Turkey, Purple Kale, Red onions, bell peppers, tomatoes, falafel spread  and organic salsa.
also with broccoli and pear slices.

Logo_footer   
     © 2016 Carla Fields Fitness

Proudly powered by Futra Media